Business Details
50+ Years
experience
Your Trusted Catering & Event Planning Partner in Boston
Founded in 1974 as a barbecue and clambake establishment, we have grown into a premier full-service catering and event planning company. Our 35-year commitment to quality and service has taught us to be both flexible and diverse, ensuring we meet the unique needs of every client. With a dedicated team of professionals, we specialize in creating memorable experiences through exceptional food and seamless event execution. Our in-house culinary team crafts fresh dishes daily, from roasted meats to scratch-made baked goods, while our full-time staff handles delivery and setup with meticulous care.We pride ourselves on maintaining the highest standards of customer service and food quality, personally overseen by our leadership team. From intimate gatherings to large-scale corporate events, our expertise in weddings, social celebrations, and business functions ensures every detail aligns with your vision. Our relationships with top local vendors and decades of industry experience position us as a trusted partner for creating lasting impressions through outstanding service and value.
Services
Catering Services
Event Planning
Wedding Catering
Buffet Catering
Delivery Setup
Details
- Year established: 1974
Highlights and features
- We offer 35+ years of proven expertise in Boston catering and event planning.
- Our in-house culinary team prepares all dishes fresh daily with quality ingredients.
- Full-time staff ensures meticulous delivery and setup for every event.
- Established relationships with top local vendors guarantee exceptional service coordination.
- Leadership team personally oversees quality and customer satisfaction standards.
What people say
Perfect and beautiful
Made it happen
On top of everything
No worries at all
Memorable event
Services
Catering Services
We provide customized catering solutions for weddings, corporate events, and social gatherings. Our in-house culinary team prepares fresh meals daily using quality ingredients. From casual buffets to formal plated dinners, we create menus tailored to client preferences while ensuring presentation and taste excellence.
Event Planning
Our professional planners handle all aspects of event execution from venue selection to vendor coordination. With 20+ years of wedding experience, we transform client visions into reality through personalized planning, site tours, and customized decor and menu options.
Wedding Catering
Specializing in wedding celebrations, we offer comprehensive catering and planning services. Our team coordinates linens, flowers, and customized menus while maintaining relationships with top vendors. Full-service support spans from initial consultations to final event execution.
Buffet Catering
We create dynamic buffet experiences featuring made-from-scratch dishes. Options include hot lunch buffets, deli platters, and composed platters. Our full-time staff ensures proper food handling and presentation for corporate events and large gatherings.
Delivery Setup
Our dedicated team manages transportation and on-site setup for all catering orders. From equipment maintenance to timed deliveries, we guarantee proper handling of food and materials. This service ensures seamless execution for events of any scale.
People
David Briggs
President
Co-owner and president with decades of catering sales experience. Transformed a small business into Boston's premier catering company. Maintains hands-on involvement in daily operations and customer service.
Mike Mancino
Executive Chef
Culinary Institute of America graduate directing food offerings. Brings expertise from private clubs and Fenway Park catering. Oversees menu creation and kitchen operations with a focus on quality.
Darcy Eidle
Corporate and Event Planner
Hospitality and Event Management degree holder specializing in personalized event design. Recognized for creating memorable weddings and social events through creative problem-solving and vendor coordination.
Sarah Stone
Corporate and Event Planner
Organizational expert developing comprehensive event packages. Leverages culinary background to create cohesive event experiences. Known for thriving under pressure while maintaining attention to detail.
Daniel Cordon
Team Leader-Sales
Hospitality industry veteran with 25+ years of experience. Combines restaurant ownership and wine sales expertise to lead sales operations. Focuses on delivering excellence throughout the catering experience.
Questions
What types of events do you cater?
We cater weddings, corporate events, social gatherings, and private parties of all sizes.
Do you provide full-service event planning?
Yes, our planners coordinate venues, vendors, menus, and decor for complete event management.
Are menus customizable?
All menus are tailored to client preferences with options spanning casual to upscale dining.
Do you handle food delivery and setup?
Yes, our full-time staff manages transportation and on-site presentation for all orders.
What areas do you serve?
We primarily serve Boston and surrounding Massachusetts communities.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings and major events.
Reviews (3)
Jimmy X.
Mar 05, 2021
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My physical therapy compny has been using Boston Catering for the past ten years to handle all of our marketing events. The food is always delicious and the delivery is always on time. Our contact, Sarah, is super friendly, easy to talk to and always has great ideas to make every event special. If you haven't started using them, you definitely should. You won't be disappointed.
Dominique Fulse
Jan 17, 2020
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I am honestly shocked at the review score for this catering company. We used this company for a lunch in and the food was horrible. The bread was either rock hard or crumbing at the touch from being steal I assume? The tuna and chicken was dry even with added mayonnaise. This was the most basic platter of sandwiches me and my staff have seen. The girls were so disappointed. There was not one sandwich that was soft, no variety in condiments, little to no meat on the sandwiches.
The pickles were like cucumbers, they had no flavor to them. The two strawberries they put on the cookie platter were welted, welted cucumbers. The best thing here was the banana peppers but who can mess those up? We will most likely be asking our drug reps to not order from here again.
The pickles were like cucumbers, they had no flavor to them. The two strawberries they put on the cookie platter were welted, welted cucumbers. The best thing here was the banana peppers but who can mess those up? We will most likely be asking our drug reps to not order from here again.
Zach Albert
Nov 18, 2016
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- Different ownership than it was a few years ago. My office gets their lunches at least weekly, and it is consistently lovely food and pleasant service. Meats and desserts are always fresh, salads are always light and seasonal with berries and nice cheeses, and the dressings are also really good and light. Would highly recommend their food and service. My favorites are the chicken and turkey sandwiches on marbled rye.
