We take pride in the presentation of the food and give your needs special consideration. Out Back Catering's events may range from elegant, elaborate weddings, to fun, festive and exciting BBQ and company picnics. As a full service caterer, we will also coordinate all of your entertainment and rental needs. Out Back Catering strives to make your dreams come true! Let Out Back Catering help you with all your event needs including catering, staffing, and rentals!

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BBQ Menus

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Let OUT BACK CATERING bring our many years of experience to your next barbecue. Savor the aroma as our skilled staff grills right in front of your eyes - it's sure to make your mouth water. Served with Chili, Sour Kraut, Swiss Cheese, American Cheese, Sauted Onions, Mayonnaise, Lettuce, Tomato, Horseradish, Thousand Island Dressing, Chili, Sauerkraut, Catsup, Onions and Dill Pickle Chips.

Main Menu

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Carrot, Celery, Jicama, Broccoli, Cauliflower, Cucumber, Red Radish, Cherry Tomatoes and a Ranch Dip displayed in a wicker basket. Omelettes prepared to Order with fillings of Chicken, Ham, Cheddar Cheese, Mozzarella Cheese, Green Onion, Mushrooms, Green Peppers. Olives, Chopped Tomatoes, Spinach, and then topped with Sour Cream.

Pastas and Grilled Pizza

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Topped with Tomato Sauce, Roasted Eggplant, Mozzarella Cheese blend, Zucchini, Peppers and Onions. Rotelli pasta with Chicken, 3 color Peppers, Red Onion, and fresh Cilantro in a Tequila Lime and Jalapeno Cream Sauce. This can make a Great Station at your event, with a number of choices being prepared while you watch.

Theme Menus

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Hawaiian Presentation may include Palm Trees, Carved Wooden Masks, Leis, Sea Shells both large and small, Fishing Nets, and Tiki Torches. Displayed and Carved on our "Pig Board", decorated with Fresh Greens and Whole Fresh Fruits. Salmon marinated in fresh lime juice, garlic, dijon mustard, finely chopped scallions and lightly grilled.

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