We're open Tuesday - Saturday, serving lunch from 11AM - 3PM and dinner from 5PM - 9PM, and are accepting reservations for seating indoors and on our new outdoor patio. Cru Cafe is Charleston's home to some of the best gourmet comfort food in the Lowcountry. Cru Cafe is the culinary creation of renowned Le Cordon Bleu graduate Chef John Zucker. Opened in 2002 in response to overwhelming demand, Cru Cafe is a culinary destination off the beaten path in a classic 18th century Charleston single-style home.
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For more than two decades, Cru Catering and Cafe Executive Chef and Owner John Zucker has been creating a recipe for success in the Lowcountry. His award-winning catering division, Cru Catering, has been voted Best Caterer consecutively since 2001 and his restaurant, Cru Cafe, is Charleston's hidden gem receiving accolades and write-ups yearly thanks to John Zucker's ambition to offer a delicious gourmet twist to comfort food.
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Catch Cru Cafe & Catering this weekend at some tasty Charleston Wine & Food Festival Events! Cru Cafe is proud to be a small part of such an amazing city, and while our chefs, cooks and staff make it a wonderful place our local partners are a big key to our success. Bread is something we at Cru don't take lightly and that's why our local bakers mean so much to us, .
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