Bar-B-Q Man Restaurant

The Bar-B-Q Man Restaurant began serving Texas-Style Bar-B-Q in 1977 under the guidance of Malcolm DeShields Sr. Through the years our 2.4 acre facility has grown to include a full service restaurant, bar, a party area, and beautiful Cantina patio with lots of shade trees and picnic tables. All food is prepared on-premise and is supervised by the DeShields family in the same manner it was when food service first began in 1977. For lunch or dinner, Monday through Friday, the Bar-B-Q Man Restaurant offers a large assortment of our own freshly smoked and barbequed meats.

Don't want to cook? Company coming? Whatever the reason - the Bar-B-Q Man can help you serve up Texas-Style Bar-B-Q with none of the hassles, worries or cooking! Just call us with your order, or download our Order-To-Go Menu and fax it in. Your order will be ready for you to pick up in no time at all.

The Bar-B-Q Man offers catering services, complete with bar services, if desired, for both on-premise and off-premise events. We can tailor catering to meet the needs of groups from 2 to 2,000. From the intimate private rooms inside the Bar-B-Q Man Restaurant to the Cantina Patio Room and our outside Patio Area we offer great flexibility to meet the needs of your special event within our Bar-B-Q Man complex.

Sitting on 2.4 acres of land just off of Interstate 37 between Navigation and Up River Road, the Bar-B-Q Man Restaurant is roughly 4,000 square feet and can serve up to 175 people in the restaurant proper. The Oilfield Lounge inside the restaurant is a full service bar and we offer private rooms seating from 20-50 people and more.