
Having worked all over the world in the food and beverage industry, Chef Calvin brought his own flare to the business and turned Naomi's Cake Castle into Naomi's Catering. Naomi's stayed in the same location Ms. Naomi had moved to in 1985 until 2005 when Hurricane Katrina moved us a few miles north where Chef Calvin was able to expand and build a larger facility.
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2. For events with $5,000.00 or more in FOOD revenue, $300.00 will be credited toward the final invoice with a signed contract. 3. Tastings will be for up to four (4) items, for up to (4) tasting guests. Additional items and guests can be accommodated for an additional fee. 4. Tastings must be scheduled, as any event, according to a mutually acceptable date and time.
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