Enjoy fine dining in an historic atmosphere overlooking the Chena River in Fairbanks, Alaska. We offer prime aged beef, Alaska seafood and a premium wine list and micro brews. And don't forget the spectacular Sunday Brunch - on the deck or in the dining room. Our food service is "Alaskan Style", which means the combination of the freshest products possible with our unique culinary heritage. We use Alaskan salmon exclusively and served fresh whenever possible. Our beef is Certified Angus and aged to insure maximum flavor.
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The Pump House as you see it today was reconstructed in the spring of 1978. Our purpose was to attempt to recreate and 1890's "Gold Rush" motif and atmosphere which was associated with the "Rip Roaring" but still Victorian era in Fairbanks. Everywhere you look you will see relics from the rich and illustrious past.
Dine In/dine Out
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Our food service is "Alaskan Style", which means the combination of the freshest products possible with our unique culinary heritage. At times you will find the herbs grown on site or "Local Grown" under a state wide sustainability program. And don't forget. The Senators Saloon features "The World's Most Northern Oyster Bar" where you can sample succulent oysters flown in fresh on Alaska Airlines. To wash it all down, chose from the Pacific Northwest and Alaskan brewed micro brews; most recently Fairbanks own Hoodoo and Silver Gulch breweries.
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