Over the last 72 years, we've passionately provided creative catering and expert planning to clients across the San Francisco Bay Area. With the Miraglia family at the helm, we set out to create food people absolutely love and a company clients can count on. What began as a big-hearted butcher wanting to help his customers has grown into a respected, family-owned catering business employing over 25 dedicated staff members and reaching clients across 40 Bay Area cities, such as Oakland, Fremont, Pleasanton and the Greater San Francisco Bay Area.
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About
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We're a third-generation, family-owned catering company that has provided catering and event planning to clients all over the greater San Francisco Bay Area. We believe that at the heart of every event is a delicious meal made with love and a room full of people who've come together for an important reason-or simply to enjoy each other's company.
Corporate
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Polished events are good for business. For the last 70+ years, we've partnered with reputable Bay Area organizations and professionals from from Oakland and the Tri Valley to San Francisco and Silicon Valley. Our corporate clients appreciate variety and enjoy the ability to mix and match based on their guests' specific preferences.
Weddings
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Every couple has their hearts set on a different way to celebrate this special moment with their loved ones. Whether you're imagining a small, intimate gathering, an extravagant ballroom affair or anything in between, we'll make sure it's astounding. It's so much more than food. We'll handle all the details from chairs to china to linens to ensure a presentation that makes sense logistically and wows everyone.
Social
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As a family-owned business, we understand the value in celebrating life's important moments. Tell us what you need for your event and we'll connect you to the rentals, entertainment, flair and more. Many people who plan a special celebration are in need of delicious but lower cost solutions, which is why along with fully staffed social events, we also offer delivery service to clients across the Bay Area. Their delivery and service were spot-on, and they even have mini oven delivery units to keep the cooked food hot for serving at a later time.
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