In 1999, Paulette Martin left the public school classroom as a high school English and debate teacher in order to pursue a career in Culinary Arts. She moved from her hometown of Milton, FL to the big apple. She graduated from Institute of Culinary Education in New York with a certificate of completion in Pastry Arts. At the time, it was called Peter Kump's Culinary School.
It was the certifying class. Over the last 20 years, we have catered thousands of events for businesses, churches and non profits and brides, and we have helped many couples celebrate their special weddings with beautiful and delicious cakes and pastries.
It was the certifying class. Over the last 20 years, we have catered thousands of events for businesses, churches and non profits and brides, and we have helped many couples celebrate their special weddings with beautiful and delicious cakes and pastries.
Services
There is either a set-up and delivery charge of $50.00 or a service charge that is billed at 20% of total bill. Cloth napkins, glassware, plates, and silverware can be reserved for an additional $3.95/person. Other amenities such as tables, tablecloths, etc. can be provided. Please inquire for specific prices. A 20% non-refundable deposit is required in order to reserve the date.
Getting married or wanting the perfect sit down dinner for your business event? We will gladly make an appointment and discuss your needs. We are a full service caterer and we also can provide the most delicious and beautiful cakes. Please email us at nouveaucat@gmail.com or call 850.626.1615 to schedule a consultation. We provide cake tastings at no cost.
Reviews (2)
Amy Dufon
Aug 05, 2021
Amy Brewer
May 21, 2017