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Carvers Steaks & Chops Due to the mandates by the state of California, our hours and menu are continuously being updated to ensure a safe and comfortable dining experience. Welcome to Carvers Steaks and Chops - a San Diego restaurant committed to the tradition of the big-city steakhouse without the big-city price or the big-city drive. Located in the community of Rancho Bernardo, Carvers is the perfect stop for whatever mood you're in.

Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the entire family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we'll cater to your every need.
Reviews (10)
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Bruce B.
Jun 05, 2022
My dad and I go to Carvers every time I'm in town to visit him. Their steaks are excellent. The au gratin potatoes are highly recommended. I've eaten here several times and it is consistently very good. Prices are reasonable too, especially on the early bird menu.
Angel Seymour
May 17, 2022
Excellent Steaks and sides. I would recommend Carvers to anyone who loves a good steak. They're steak rub and other seasoning were delicious. I ordered an 8oz Filet cook Medium and it was cooked to perfection. My husband had a 10 oz Tbone and that's also fantastic. They're garlic cream potatoes melt in your mouth. The service was great, our server had several tables and he handled it beautifully.
Jan Christine Looney
May 16, 2022
Went on a Friday night 730p and got seated immediately. We had reservations, but probably not too much of a wait regardless. We got the roasted brie and garlic appetizer which was just ok. The bread was tough to cut into pieces. Shrimp scampi was okkk
Vicky Ruegsegger
May 15, 2022
We have dined at Carver's many times and our experience on Mother's Day this year did not disappoint. The service and the food were both excellent! Our party had the Halibut fish special, Filet and the Fettuccine Alfredo w/beef tenderloin. I recommend Carver's and will continue to dine there with my family!
Jose A.
May 10, 2022
This place deserves extra recognition. While I'll be honest that I've never heard of this place or realized what I was getting into. I expected a Ruth Chris type fan fair but was pleasantly surprised and humbled to a greater dining experience. Service was pretty good, but drinks were pretty terrible, with only one exception, the Manhattan. Which was still just ok.

I was reserved to order a bone in Filet, so I went with a ribeye and I was not disappointed. It was one of, if not, the best ribeye I've ever had. Cooked to perfection, meat melted in your mouth with every bite. I regret to inform that I struggle to finish it. A medium cut would have been plenty. Our party also purchased the porterhouse which was also superb.

The calamari was different, but I'd still recommend it if you'd like a starter. Great place to celebrate with friends, regardless of what you're celebrating. I only wish we lived closer so that I could be a repeat customer. Or at least show them how to make a proper Old Fashion.
Justin Wolfman
Apr 11, 2022
Excellently cooked and prepared steak. The sauces are scrumptious, especially the port wine demi glace. Loved the filet trio!
Joseph Downing
Apr 07, 2022
This is a nice place definitely seems old school the food was really good and the staff was really friendly and went out of the way to help out. It's a nice and tucked away place to go out for a really good dinner was crowded when I was there definitely get the prime rib while you're here
Ricardo Hirata
Apr 05, 2022
Easter dinner with friends. Great cocktails, wine, appetizers and main entree: lamb chops, chili oil rib eye, prime rib, glazed pork chop.great service and delicious food. Reasonable prices, parking lot available. Great place since my first visit years ago.
DebC Baker
Jul 17, 2021
This place makes steaks the way they should be. My Chicago ribeye steak was perfectly done, with a nice mild smokey char. Service was excellent, ambiance is relaxed, menu prices are reasonable and it is one of those places where you would not hesitate to dine at again.
Lili Gao
Mar 16, 2021
The patio is a pretty nice conversion from the parking lot. Great staff, extremely efficient. The food was decent, not amazing. The portions were big. It does come out to be a fair bit of money, so it's not my first choice for similar spend. The fish tasted fresh and I enjoyed the chowder. They do have a modified menu for the first hour of service which seems to bring in a lot of people.